Again, a big thank you to Marie Larsson who taught me how to make the best minced meat pie. It’s been over a year since I started making them every now and then, and I always added something new, something “special”. This time I made this pie of beef minced meat, onions, zucchini, feta cheese, cheddar cheese , rosemary and other ingredients that you will find in my comments. It has nothing to do with healthy food, but if it’s only once in a while it doesn’t hurt. Enjoy!